Posts Categorized: Kitchen Committee

Donations to the CBA Kitchen We have alot of Thank Yous to make to our CBA Community. Our potlucks have been fantastic thanks to you. Members make food in the CBA kitchen to share and members bring foods to be used for our Shabbat potlucks and onegs. We have had potlucks ranging from 40-–100 people,… Read more »

Adding more sweetness to our celebration of the High Holy Days: Honey cake is one of our special traditions for Rosh Hashanah and we want to have plenty at Beth Ami for the holiday season from Rosh Hashanah through Sukkot. If you want to bake a loaf or two and bring it to the synagogue… Read more »

Mashgiach class, Sunday August 23, 10 a.m. to 1:30 p.m. Calling all persons interested in donating their time and energy to the CBA kitchen. On Sunday, August 23rd, from 10 a.m. to 1:30 p.m. there will be a mashgiach training for new kitchen volunteers. This is the only training being offered this year. There will be… Read more »

Besides our usual events, this is the time of year we are busy making hamantashen for Purim and planning for Passover. The Passover plans are a major upheaval in their own right. Not only is the kitchen unavailable for it’s usual operations, but it’s been turned upside down (just like at home) to be cleaned… Read more »

Thanks to the willing hands of Ahuva Simon-Sa’ar, Judy Stern and Janet & Jeffrey Stein-Larson there are now over 200 Hamantashen, with the traditional prune/raison filling, in our CBA freezer!!!  What are Sunday February 8th baking plans? Will it be apricot Hamantashen… or cheese Hamantashen…  ?? You are welcome to come help! Just contact us… Read more »

It takes a community. We have people who go above and beyond for these potlucks because they love to cook. We have Ahuva, who comes in at least once a week in our kitchen to make soups, couscous or cooked vegetable dishes that can be served on Shabbat. Irwin comes in twice a week to… Read more »

How about something to keep us warm for this fall & winter? We had some great soups made last year for Shabbat Potlucks and we are hoping for more again this year! Oh, and how about the baking? Besides the conversations going around about the wonderful Challah made; there has been another interesting baking topic… Read more »

During September and October, the kitchen will be involved with a lot of special events for celebrating simchas and the High Holy Days and there will be a lot of planning for these events by the various planners/coordinators. Every time the kitchen is to be used, Beth Ami needs a mashgiach on hand to observe… Read more »

Our CBA Kitchen is all about food. We have foods for all types of celebrations: holidays, life cycles and special events. As we approach summer months, we realize that the Jewish holiday cycle slows down a bit, so now is a good time to reflect on the Jewish Holidays that have their traditional foods. Below… Read more »

There have been a few additions and changes in the Beth Ami Kitchen. Our 18 plus year old refrigerator had to be repaired and now has a new condenser; and thanks to Richard Kahn our freezer condenser has been cleaned which we hope will keep it working for many years to come. Our drawers of… Read more »